Josh and I have been trying to save money so that means less eating out :( This also means that I have been making food that I might have normally just gone out and got...like French Fries! These were tasty and not that hard. I never deep fry food...as a matter of fact, I think this was my second time ever haha. Probally a good thing. :)
1 cup flour
1 teaspoon garlic salt
1 teaspoon salt (regular)
1 teaspoon onion salt
1/2 cup water
2 1/2 lbs potatoes cut into french fries
1 cup vegetable oil
Mix flour, all salts and water to create batter (add more water until batter is honey thick). Dip potatoes into batter then place in hot oil until golden brown. Then pat with paper towels, and sprinkle with sea salt.
